French baguettes, Gourmet pizzas, Family dishes, coq-au-vin, spaghetti pie, seafood pasta, mushroom risotto, tiramisu, profiteroles. Dine in or take away. Segafredo coffees and BYO. Open for lunch & dinner, closed Tuesdays. "Trust the chef" 3-course menu
AL FORNO which means "from the oven", is a quality dine-in and take-away restaurant using traditional cooking methods and receipes to prepair dishes full of classic flavours. The broad menu contains dishes from all over Europe and are prepaired with fresh, sustainable and locally sourced produce.
We serve a 3 course "Trust the chef" menu on Thursday, Friday and Saturday nights. Easy dining with European tasings as an entree, a main course and a classic,usually French, dessert. Bookings recommended.